Cart

Organic Juice

1 x $4.00

Fresh Orange

1 x $4.00

Organic Onion

1 x $4.00
Subtotal: $4.00
View Cart Checkout

Chana Dal Silver

Pulses, Rice & Popcorn Manufacturers in Delhi, India
Best Urad Dal Manufacturers, Best Urad Dal Manufacturers in Delhi & India

Chana Dal Silver

Chana Dal Manufacturers in Delhi – Cooker Pulses

Cooker Pulses is a leading name among Chana Dal manufacturers in Delhi, delivering premium-quality split chickpeas with rich taste, uniform texture, and high nutritional value. Our chana dal is sourced from trusted farms and processed with advanced cleaning techniques to ensure maximum purity and freshness. Ideal for households, retailers, and bulk buyers, our product is known for quick cooking and authentic flavor. As reliable chana dal suppliers in Delhi, we provide competitive pricing, secure packaging, and timely delivery to meet every business requirement.

Key Features:

  • Rich in protein and dietary fiber
  • Uniform size with natural color and taste
  • Double-cleaned and hygienically processed
  • Suitable for bulk and wholesale supply
  • Long shelf life with safe packaging

Get premium chana dal today! Contact Cooker Pulses for bulk orders and best prices.

 
 
 
Enquiry Now

Nutritional Benefits of Chana Dal

Chana dal is rich in protein and dietary fiber, supporting muscle health, digestion, and long-lasting energy. It also provides essential minerals like iron and magnesium, helping maintain overall wellness

Key Nutritional Points

  • Heart health support
  • Boosts energy levels
  • Improves satiety levels
  • Supports weight control
  • Aids metabolic health

Our chana dal is thoroughly cleaned and sorted to ensure uniform quality and better cooking results. It is hygienically packed to retain freshness, taste, and nutritional value for longer shelf life.

Product Name Chana Dal Silver
Category Pulses
Grain Type Split Bengal Gram
Color Yellow
Texture Firm, non-mushy after cooking
Processing Type Cleaned & Polished
Packaging Hygienic, moisture-resistant packing
Available Pack Sizes 500g, 1kg, 5kg, 10kg
Shelf Life 12 Months
Best Used For Dal, curries, snacks, sweets
Instructions Store in a cool, dry place

Ingredients:

  • Rajma (Kidney Beans) – Soaked and boiled for soft, perfect texture
  • Ghee or Oil – Adds rich aroma and enhances overall flavor
  • Garlic – Brings a strong, traditional taste to the tempering
  • Onion – Provides sweetness and depth to the dal
  • Tomato – Adds mild tanginess and balances the flavors
  • Cumin Seeds – Gives a warm, earthy aroma when tempered
  • Mustard Seeds – Adds slight crunch and traditional flavor
  • Green Chilies – Adds gentle heat and freshness
  • Turmeric Powder – Gives color and earthy notes
  • Red Chili Powder – Enhances spice and overall taste
  • Asafoetida (Hing) – Improves digestion and aroma
Urad Dal Manufacturers, Urad Dal Manufacturers in Delhi & India

Chana Dal

Wash and soak chana dal for a few hours, then pressure-cook it with water and turmeric until tender but not mushy. Heat ghee or oil in a pan and add cumin seeds, garlic, ginger, and onions, sautéing until golden. Add tomatoes and spices, cooking until the mixture releases oil. Mix in the cooked dal and simmer for a few minutes. Garnish with fresh coriander and serve hot with rice or roti.